eat these
things first

irrationally good bbq shrimp 18

pimento cheese fries w/crawfish & andouille 15

chicken livers 10

crawfish mac & cheese 12

biscuits & sausage gravy 12

poboys

MORE TRADITIONAL

(dressed w/ lettuce, tomato, pickle, dukes mayo)

roast beef 14

the verno 14

fried gulf shrimp 15

fried gulf oysters 16

cheeseburger 13

fried catfish 15

LESS TRADITIONAL

smoked cajun turkey club- bacon, swiss & voodoo mustard 14

grammy’s fried chicken- honey pepper glaze, pimento cheese, pickled jalapeno 16

cochon de lait- roasted pork, creole mustard slaw 16

brunchy lunchy food

eggs tchoupitoulas - glazed ham, poached egg, southern biscuit & crawfish etouffee 18

the sardizzle - spinach madeline, artichoke, poached egg, southern biscuit 17

buttermilk pancakes w/blueberries & bacon 12

chicken & waffle - fried tenders, candied pepper bacon, chili maple syrup 19

steak & eggs - flat iron steak, bacon hash, eggs 29

fried avocado salad- poached shrimp, gulf crab, pico de gallo, remoulade 18

meat quiche - bacon, sausage, and cheese 14

seasonal veggie quiche 14

huevos divorciados – two fried eggs on corn tortillas w/salsas rojas y verdes 15

groceries

stewed greens 5

potato salad 6

bacon hash 6

french fries 5

bacon 5

cheese grits 6

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.

Parties of 6 or more are subject to a 20% automatic gratuity.

Prices are subject to change.